Cottage Ham

9 ingredients
4 steps

Ingredients

  • 1 smoked pork shoulder roll, 1 1/2 to 2 pounds
  • 1 onion, peeled and quartered
  • 4 -6 red potatoes, unpeeled, quartered
  • 1 lb green beans, trimmed
  • 1 bay leaf
  • 1 1/2 tablespoons brown sugar
  • 6 -8 crushed peppercorns
  • 2 cups water
  • stone ground mustard (optional)

Directions

  1. 1
    Put the pork in a large crock pot and top with onion, potatoes and green beans.
  2. 2
    Mix seasonings (not mustard) in water and pour over the top.
  3. 3
    Cover and cook on LOW heat 6 to 8 hours or HIGH 3 to 4 hours.
  4. 4
    Drain and serve with stone ground mustard, if desired.

Products Matching These Ingredients

More Recipes to Try