Cottage Potatoes
7 ingredients
3 steps
Ingredients
- 2 lb. hash brown potatoes, partially thawed
- 1/2 c. minced onions
- 1 can cream of chicken soup
- 1 pt. sour cream
- 1/2 stick melted margarine
- 8 oz. sharp Cheddar cheese, grated
- 1 c. potato chips, crushed
Directions
-
1Mix all ingredients.
-
2Top with chips.
-
3Bake at 375° for 1 to 1 1/2 hours.
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