Cottage Potatoes

8 ingredients
3 steps

Ingredients

  • 12 potatoes, boiled, cooled and cut into small cubes
  • 1 c. oleo, melted
  • 1 small onion, diced
  • 1 slice bread, diced small
  • 1 small green and red pepper, diced
  • 1/2 lb. cheese, cut in small cubes
  • 1 Tbsp. salt
  • parsley

Directions

  1. 1
    Mix all in large bowl.
  2. 2
    Pour into baking dish; sprinkle corn flake crumbs over top.
  3. 3
    Bake for 1 hour at 350°.

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