Cottage Pudding One Egg Cake

8 ingredients
6 steps

Ingredients

  • 1/4 c. shortening
  • 1/2 c. sugar
  • 1 egg
  • 1/2 tsp. vanilla
  • 1 1/2 c. flour
  • 2 1/2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 c. milk

Directions

  1. 1
    Cream shortening; add sugar until creamed.
  2. 2
    Add unbeaten egg and vanilla.
  3. 3
    Beat until smooth.
  4. 4
    Add sifted dry ingredients; alternate with milk.
  5. 5
    Pour into 8-inch square pan greased and floured.
  6. 6
    Bake at 350° for 30 to 40 minutes.

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