Couche-Couche

7 ingredients
5 steps

Ingredients

  • 1/4 c. vegetable oil
  • 2 c. cornmeal
  • 3/4 c. flour
  • 1 Tbsp. baking powder
  • 1 tsp. salt
  • 1 c. water
  • 1/2 c. milk

Directions

  1. 1
    Heat oil in 10-inch iron pot.
  2. 2
    Mix all dry ingredients.
  3. 3
    Add water and milk.
  4. 4
    Mixture should be thick but not too dry.
  5. 5
    Put into hot oil. Cover to steam and form a crust, about 10 minutes. Uncover. Stir to break into small pieces. Stir frequently, about 15 minutes. Serve with cold milk as a cereal.

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