Country Dumplings

6 ingredients
4 steps

Ingredients

  • 1 c. flour
  • 1 egg
  • 2 Tbsp. salad oil
  • 1/2 tsp. salt
  • 1/2 c. milk
  • 1 1/2 tsp. baking powder

Directions

  1. 1
    Drop by spoonfuls into chicken stew.
  2. 2
    Dip spoon into boiled stew first (the dough will slide off easier).
  3. 3
    Cover pan and cook 15 minutes.
  4. 4
    Serves 4 to 6.

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