Country-Fried Steak

Directions

1. 1
   Rinse steaks.
2. 2
   Mix flour with salt and pepper.
3. 3
   Coat steak with flour mixture.
4. 4
   Heat shortening in a large skillet.
5. 5
   Add steaks and fry on both sides until browned and meat juices run clear.
6. 6
   Remove steaks from skillet.