Country Ham Dip

8 ingredients
6 steps

Ingredients

  • 1 1/4 c. cooked country ham, chopped
  • 4 Tbsp. chopped green onion
  • 2 Tbsp. chopped bell pepper
  • 2 (8 oz.) pkg. cream cheese
  • 1 c. sour cream
  • 4 Tbsp. milk
  • 1 tsp. black pepper
  • 1/3 c. chopped pecans

Directions

  1. 1
    In a food processor, grind ham.
  2. 2
    Add onion and bell pepper. Chop well.
  3. 3
    Add cream cheese, sour cream, milk and pepper.
  4. 4
    Blend well.
  5. 5
    Pour into a greased 2-quart baking dish.
  6. 6
    Top with pecans. Bake at 350° for 15 minutes.

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