Cous Cous

6 ingredients
3 steps

Ingredients

  • 1 small box of cous cous
  • Use low sodium chicken broth to prepare cous cous instead of water.
  • grape tomates 1 pkg
  • 1 pkg feta (tomato basil)
  • 1 cucumber diced
  • 1/4 cup newman's own balsamic dressing

Directions

  1. 1
    Prepare cous cous using box directions, substitute LS chcken broth for water, because the feta is salty.
  2. 2
    peel and dice the cucumber, cut the tomatoes in half.
  3. 3
    When cous cous is cooked, add it to a larger bowl. Add cucmber, tomatoes, feta and pepper ( i love a lot in there). Then add the dressing. Mix very well, allow to sit in fridge before serving.

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