Cowboy Beans

8 ingredients
3 steps

Ingredients

  • 2 (15 oz.) cans pinto beans
  • 3/4 c. beer or water
  • 1/2 c. finely chopped onion
  • 1/2 c. coarsely chopped ham or 4 to 5 slices crumbled crisp cooked bacon
  • 1 (4 oz.) can diced green chili peppers
  • 1/3 c. molasses
  • 1/4 c. catsup
  • 1 Tbsp. chili powder

Directions

  1. 1
    Rinse 2 cans of pinto beans and drain.
  2. 2
    Put rest of ingredients in 1 1/2-quart casserole and mix thoroughly.
  3. 3
    Bake uncovered in 350° oven for 1 to 1 1/2 hours, stirring occasionally.

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