Cowboy Cornbread

11 ingredients
6 steps

Ingredients

  • 1 c. yellow self-rising cornmeal
  • 2 eggs, well beaten
  • 1 c. cream-style corn
  • 1/2 c. bacon drippings
  • 1 c. buttermilk
  • 1/2 tsp. soda
  • 1/2 tsp. salt
  • 1 lb. ground beef, cooked and drained
  • 1 small onion, chopped
  • 1 or 2 jalapenos, chopped
  • 1/2 lb. Cheddar cheese, grated

Directions

  1. 1
    Mix the first 7 ingredients and set aside.
  2. 2
    Grease skillet and sprinkle thin layer of meat in bottom.
  3. 3
    Pour half of batter in skillet.
  4. 4
    Sprinkle meat, onion, jalapeno peppers and cheese (one at a time) over batter.
  5. 5
    Pour remaining batter on top.
  6. 6
    Bake 45 minutes at 350°.

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