Cowboy Pinto Beans

7 ingredients
6 steps

Ingredients

  • 2 c. pinto beans
  • 4 c. water
  • 3 to 4 cloves garlic
  • 1 onion, sliced
  • 3 to 4 green chili peppers, seeded and chopped
  • salt
  • cayenne pepper

Directions

  1. 1
    Soak beans overnight.
  2. 2
    Combine all ingredients, except salt and cayenne.
  3. 3
    Bring to boil; cover and reduce heat.
  4. 4
    Cook until tender.
  5. 5
    Add salt and cayenne last 45 minutes of cooking.
  6. 6
    Can be cooked in slow cooker for up to 48 hours.

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