Cowboy Sourdough Biscuits

6 ingredients
7 steps

Ingredients

  • 2 c. all-purpose flour
  • 1 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 3/4 c. salt
  • 2 c. cowboy sourdough starter
  • 2-3 Tbsp. softened butter

Directions

  1. 1
    Sift flour, sugar, baking powder, and salt into large bowl; pour in starter.
  2. 2
    Mix to make a firm dough.
  3. 3
    Grease a 12-in. iron skillet.
  4. 4
    Pinch off balls the size of walnuts.
  5. 5
    Place in pan.
  6. 6
    Set biscuits in warm place 10-15 minutes.
  7. 7
    Bake in a 400 degree oven for 24-30 minutes.

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