Crab Bake
8 ingredients
4 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese (at room temperature)
- 1/2 c. salad dressing
- 2 Tbsp. diced and minced onion
- 1 Tbsp. parsley flakes
- 2 Tbsp. dry white wine
- 1 Tbsp. horseradish
- 1/4 tsp. Worcestershire sauce
- 1 (6 oz.) can crab meat, flaked and drained
Directions
-
1This is a great dip for Longaberger basket parties.
-
2Mix all ingredients well and put into Woven Traditions small mixing bowl. Put 1/2 cup or more slivered almonds on top.
-
3Bake at 375° for 15 minutes.
-
4Serve in your Longaberger Bread Basket with heated Bread Basket Brick with crisp crackers.
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