Crab Balls
11 ingredients
1 steps
Ingredients
- 12 to 16 oz. jumbo lump crab meat, cleaned, rinsed and strained
- diced onion
- diced green pepper
- diced celery
- 1 or 2 eggs and mayonnaise to texture (1/3 c.)
- 1 Tbsp. dry mustard
- 1 tsp. thyme
- 2 Tbsp. seasoned pepper
- 2 cloves garlic, chopped
- bread crumbs
- 3 Tbsp. mayonnaise to 1 Tbsp. mustard
Directions
-
1Mix thoroughly and dip your Crab Balls for an excellent and exciting appetizer.
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