Crab Cake

8 ingredients
3 steps

Ingredients

  • 1 lb. crab meat
  • 1 c. bread crumbs
  • 2 small eggs
  • 1/4 c. mayo
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. Worcestershire sauce
  • 1 tsp. dried mustard

Directions

  1. 1
    Mix ingredients and add crab meat last.
  2. 2
    Fry 3 to 5 minutes on each side.
  3. 3
    Makes 12 cakes.

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