Crab Cakes

5 ingredients
1 steps

Ingredients

  • 1 lb. lump crab meat
  • 1 small onion, chopped
  • 1 or 2 eggs
  • 2 Tbsp. Pickapeppa sauce or Worcestershire sauce
  • 10 crackers, crushed

Directions

  1. 1
    Mix together lightly; shape into cakes and fry.

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