Crab Cakes

11 ingredients
4 steps

Ingredients

  • 1 lb. crab meat
  • 1/4 c. mayonnaise
  • 1 egg
  • 1 Tbsp. chopped parsley
  • 2 tsp. Worcestershire sauce
  • 2 drops hot pepper sauce
  • 1/2 tsp. dry mustard
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 2 c. soft bread crumbs
  • 1/2 c. oil

Directions

  1. 1
    Mix mayonnaise, egg, parsley, mustard, salt and pepper, pepper sauce and Worcestershire sauce.
  2. 2
    Add crab meat and 1 cup bread crumbs; mix well.
  3. 3
    Shape in 8 patties and coat with remaining 1 cup crumbs.
  4. 4
    Fry in hot oil until brown.

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