Crab Canapes

Directions

1. 1
   Cut 4 rounds from each slice of buttered bread with a small cookie cutter or glass.
2. 2
   (Plastic medicine cup is ideal.)
3. 3
   Place rounds on a cookie sheet and bake in a 400° oven for about 6 minutes; cool.
4. 4
   May store in a plastic bag, sealed.
5. 5
   Combine crab, cheese, ketchup, onion and lemon juice.
6. 6
   Mix well and chill.
7. 7
   Just before serving, spread crab mixture on each toasted round and place on a serving tray.