Crab Casserole

9 ingredients
1 steps

Ingredients

  • 1 lb. crabmeat (lump or special)
  • 2 c. White Sauce
  • 1/2 lb. Velveeta cheese
  • 1/2 tsp. celery salt
  • 1 green pepper, chopped
  • 1 large can mushrooms, sliced
  • 18 saltine crackers, crushed
  • 1 stick butter
  • dash of cayenne pepper

Directions

  1. 1
    Heat white sauce and cheese until smooth; add celery salt, green pepper, mushrooms and crabmeat.

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