Crab Casserole

10 ingredients
4 steps

Ingredients

  • 1 lb. fresh crabmeat
  • 3/4 lb. small shrimp, cooked and peeled
  • 1 green pepper, chopped
  • 1 onion, chopped
  • 1 c. celery, chopped
  • 1 tsp. salt
  • dash of pepper
  • 1 tsp. Worcestershire sauce
  • 1 c. mayonnaise
  • 1 c. buttered crumbs (Pepperidge Farm stuffing)

Directions

  1. 1
    Combine all ingredients, except crumbs.
  2. 2
    Place all in greased casserole dish.
  3. 3
    Sprinkle with crumbs.
  4. 4
    Bake at 350° for 30 minutes.

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