Crab Casserole

Directions

1. 1
   Melt
2. 2
   butter,
3. 3
   add flour and blend.
4. 4
   Gradually add milk and seasonings.
5. 5
   Cook over low heat until thickened.
6. 6
   Pour hot mixture into egg
7. 7
   yolk
8. 8
   and
9. 9
   beat. Cook
10. 10
    mixture
11. 11
    2
12. 12
    minutes, remove from heat.
13. 13
    Add sherry, bread crumbs, crab, parsley and onion; mix gently.
14. 14
    Pour
15. 15
    into
16. 16
    1 1/2-quart casserole and bake for 20 to 25 minutes in 350° oven.