Crab Casserole

12 ingredients
6 steps

Ingredients

  • 1 lb. crab meat
  • 2 Tbsp. flour
  • 2 tsp. lemon juice
  • 1/2 tsp. horseradish
  • 1 c. milk
  • 1 c. grated cheese
  • 4 Tbsp. butter
  • 1 Tbsp. chopped parsley
  • 1 tsp. prepared mustard
  • 1 tsp. salt
  • 1 tsp. Worcestershire sauce
  • 1/2 c. buttered crumbs

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add flour; stir until smooth and blend in milk.
  3. 3
    Add remaining ingredients.
  4. 4
    Mix well; put in greased casserole and sprinkle with buttered crumbs.
  5. 5
    Bake 30 minutes at 400°.
  6. 6
    Serves 6.

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