Crab Casserole
10 ingredients
4 steps
Ingredients
- 1 1/2 c. mayonnaise
- 12 c. evaporated canned milk
- 1 tsp. onion
- 6 hard-cooked eggs, sliced thinly
- 1/2 tsp. salt
- 1 Tbsp. parsley
- 1 lb. fresh or frozen crab (good grade)
- 1 c. soft bread crumbs
- pepper to taste
- potato chips
Directions
-
1Toss together lightly.
-
2Put in casserole and cover with crushed potato chips.
-
3Bake in 350° oven for 25 minutes.
-
4Very good!
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