Crab Casserole

8 ingredients
3 steps

Ingredients

  • 4 Tbsp. oleo
  • 4 Tbsp. flour
  • 2 c. milk
  • 1/3 to 1/2 c. grated cheese
  • 1/2 c. slivered almonds
  • 2 cans crab meat
  • 3/4 lb. fresh mushrooms, sauteed
  • salt, pepper and sherry wine to taste (1 tsp. to 1 Tbsp.)

Directions

  1. 1
    Mix oleo, flour and milk.
  2. 2
    Add remaining ingredients.
  3. 3
    Grease casserole; put in mixture and cover with buttered bread crumbs. Bake 3/4 hour at 300°.

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