Crab Dip

5 ingredients
2 steps

Ingredients

  • 8 oz. pkg. cream cheese, softened
  • 8 to 10 oz. can lump crabmeat
  • 1/2 tsp. Worcestershire sauce
  • 1 Tbsp. grated onion
  • 1 tsp. lemon juice

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    Form into a ball and refrigerate.

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