Crab Dip
7 ingredients
5 steps
Ingredients
- 6 1/2 oz. can crab meat
- 8 oz. pkg. cream cheese
- 1/2 c. mayo
- 1/4 c. chopped onion (optional)
- 1 tsp. lemon juice
- 1 tsp. Worcestershire sauce
- 1 bottle cocktail sauce
Directions
-
1Set aside 1/4 cup of crab meat.
-
2In a large bowl, mix all ingredients except the cocktail sauce (save this for the top spread).
-
3You really need to use your hands to mix this well. Spread mixture on a flat dish.
-
4Top with the cocktail sauce. Sprinkle the set aside crab meat on top.
-
5Serve with Town House crackers.
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