Crab Dip
6 ingredients
4 steps
Ingredients
- 1 lb. crab meat
- 1 Tbsp. lemon juice
- 3 oz. sharp cheese (Cheddar)
- 8 oz. sour cream
- 2 (8 oz.) pkg. cream cheese
- 3 Tbsp. mayonnaise
Directions
-
1Mix all ingredients.
-
2Sprinkle Cheddar cheese on top.
-
3Heat at 425° for 1/2 hour.
-
4Serve with vegetable chips or crackers.
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