Crab Dip

6 ingredients
4 steps

Ingredients

  • 1 lb. crab meat
  • 1 Tbsp. lemon juice
  • 3 oz. sharp cheese (Cheddar)
  • 8 oz. sour cream
  • 2 (8 oz.) pkg. cream cheese
  • 3 Tbsp. mayonnaise

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Sprinkle Cheddar cheese on top.
  3. 3
    Heat at 425° for 1/2 hour.
  4. 4
    Serve with vegetable chips or crackers.

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