Crab Dip

6 ingredients
5 steps

Ingredients

  • 1 (6 oz.) can crab meat, drained
  • 3 oz. cream cheese, softened
  • 1 1/2 c. mayo
  • 1/4 c. minced onion
  • 1 Tbsp. lemon juice
  • 1/8 tsp. hot pepper sauce

Directions

  1. 1
    Heat the cream cheese until smooth.
  2. 2
    Stir in the remaining ingredients.
  3. 3
    Spoon into small ovenproof dish.
  4. 4
    Bake at 350° for 30 minutes or until bubbling.
  5. 5
    Makes 1 cup.

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