Crab Dip
7 ingredients
2 steps
Ingredients
- 1 (8 oz.) pkg. cream cheese
- 1/4 c. light cream
- 2 tsp. Worcestershire sauce
- 1 1/2 tsp. lemon juice
- 1/8 tsp. each: salt, pepper and garlic salt
- 2 cans drained crab
- 1 jar Old English sharp cheese
Directions
-
1Add more cream or milk if too thick.
-
2Chill.
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