Crab Dip

9 ingredients
5 steps

Ingredients

  • 1 pkg. Crab Delight, chopped
  • 1 small onion, chopped
  • 1 garlic, minced
  • 1 small can chopped black olives
  • 1/2 c. Ranch dressing (original)
  • 1/4 c. mayonnaise
  • 1 small green pepper, diced
  • 1/4 c. Parmesan cheese
  • 1 jar marinated artichokes, drained and chopped

Directions

  1. 1
    Saute onion, green pepper and garlic until limp.
  2. 2
    Add rest of the ingredients and mix.
  3. 3
    Pour into shallow
  4. 4
    au gratin dish and bake at 350° until it bubbles (about 20 minutes).
  5. 5
    Serve with Triscuit crackers.

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