"crab" Dip

7 ingredients
6 steps

Ingredients

  • 4 ounces surimi (Imitation Crab)
  • 4 ounces sour cream
  • 8 ounces cream cheese, softened
  • 3 tablespoons mayonnaise
  • 3 scallions, with tops chopped fine
  • 1 12 tablespoons barbecue sauce
  • 14 teaspoon lemon juice

Directions

  1. 1
    Shred surimi.
  2. 2
    Beat cream cheese,sour cream and mayonnaise together.
  3. 3
    Add surimi and scallions and mix well.
  4. 4
    Stir in BBQ sauce and lemon juice.
  5. 5
    Refrigerate for at leaset an hour for flavors to blend.
  6. 6
    Serve with crackers.

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