Crab Dip
7 ingredients
3 steps
Ingredients
- 8 ounces Philadelphia Cream Cheese
- 2 tablespoons thousand island dressing
- 2 tablespoons milk
- 1 (6 ounce) can crabmeat, drained and flaked
- 14 cup chopped red pepper
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh parsley
Directions
-
1Beat the cream cheese, dressing and milk in a bowl until well blended.
-
2Stir in the crabmeat, chopped red pepper, lemon juice and parsley.
-
3Cover and refrigerate.
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