Crab Dip

Name: Crab Dip
Ingredients: 2 (8-oz.) pkg. cream cheese, softened; 1 small onion, grated; 2 Tbsp. Worcestershire sauce; 2 Tbsp. mayonnaise; 1 Tbsp. lemon juice; Dash garlic salt; 1/2 c. chili sauce; 1 (6 1/2-oz.) canned crab, drained, flaked

8 ingredients

4 steps

Ingredients

2 (8-oz.) pkg. cream cheese, softened
1 small onion, grated
2 Tbsp. Worcestershire sauce
2 Tbsp. mayonnaise
1 Tbsp. lemon juice
Dash garlic salt
1/2 c. chili sauce
1 (6 1/2-oz.) canned crab, drained, flaked

Directions

1

Combine first six ingredients and beat until smooth with mixer. Spread onto 12-inch platter.
2

Spread chili sauce over cream cheese, leaving a border of cheese mixture (looks like a pizza).
3

Sprinkle crab meat on top.
4

Dip with crackers.