Crab Logs
10 ingredients
1 steps
Ingredients
- 3/4 cup dry breadcrumbs
- 1/2 cup tomato sauce
- 2 teaspoons horseradish
- 1 egg, lightly beaten
- 1 tablespoon parsley
- 1 tablespoon lemon juice
- 1 (6 1/2 ounce) can crabmeat, drained and flaked
- 12 slices bacon, cut in 1/2
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Directions
-
1["Cook bacon until limp; set aside.", "Combine rest of ingredients together.", "Mix well and shape into logs about 1/2\" long by 3/4\"" in diameter.""
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