Crab Meat Mousse

Name: Crab Meat Mousse
Ingredients: 1 can cream of tomato soup; 2 small pkg. cream cheese; 2 Tbsp. gelatin; 1/2 c. cold water; 1/2 c. chopped celery; 1 chopped onion; 1/2 c. mayonnaise; 1 chopped green pepper; 2 c. crab meat or tuna and salmon, mixed

9 ingredients

3 steps

Ingredients

1 can cream of tomato soup
2 small pkg. cream cheese
2 Tbsp. gelatin
1/2 c. cold water
1/2 c. chopped celery
1 chopped onion
1/2 c. mayonnaise
1 chopped green pepper
2 c. crab meat or tuna and salmon, mixed

Directions

1

Heat tomato soup and cream cheese until cheese is melted. Dissolve gelatin in cold water; add to mixture and cool.
2

Add to mixture, celery, onion, mayonnaise, pepper and crab meat or tuna and salmon.
3

Mix all together and pour into mold.