Crab Meat Pie
7 ingredients
6 steps
Ingredients
- 8 oz. cream cheese, softened
- 1 Tbsp. mayonnaise
- 2 tsp. horseradish
- 1/2 medium onion, grated
- 1 1/2 tsp. lemon juice
- 1/2 bottle chili sauce
- 6 oz. can crab meat (Seafare)
Directions
-
1In mixer, blend cream cheese, mayonnaise, horseradish and onion.
-
2Spread into a 9-inch glass pie plate.
-
3Combine remaining ingredients.
-
4Pour over pie mixture.
-
5Chill for 12 hours.
-
6Serve with crackers.
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