Crab Puffs

9 ingredients
7 steps

Ingredients

  • 1 c. water
  • 1 c. flour
  • 1 stick margarine
  • 4 eggs
  • 3 scallions, chopped
  • 1 (6 1/2 oz.) can crabmeat
  • 1/2 c. Cheddar cheese, grated
  • 1 tsp. dry mustard
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Bring water to a boil and add margarine.
  2. 2
    Return to boil.
  3. 3
    Add flour all at once.
  4. 4
    Remove from heat and beat in 1 egg at a time. Then add the scallions, crabmeat, Cheddar cheese, dry mustard and Worcestershire sauce.
  5. 5
    Drop on cookie sheets by spoonfuls.
  6. 6
    Bake at 400° for 15 minutes.
  7. 7
    Can be frozen.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4
Shredded carrots & broccoli florets with scallions and garlic

Shredded carrots & broccoli florets with scallions and garlic

Birds Eye

A NOVA 3

More Recipes to Try

Blue Cheese Dressing # 2

10 ingredients

Sourdough Whole Wheat Bread with Cheddar Cheese

10 ingredients

Cassata

13 ingredients

Asian Toasted Sesame and Chile Dipping Sauce

6 ingredients

Whole Grain Chocolate Chip Banana Bread

14 ingredients

Turkish Tarator Sauce With Beets and Beet Greens

9 ingredients

Low Fat Healthy Pumpkin Muffins

16 ingredients

Fruit Yogurt Pops

2 ingredients

Pasta Dorinda

12 ingredients

Winter Vegetable Soup

15 ingredients

Cranberry Bran Muffins

8 ingredients

Butter Steamed Carrots And Parsnips Recipe

3 ingredients