Crab Puffs

6 ingredients
4 steps

Ingredients

  • 6 English muffins, split
  • 1 (5 oz.) jar Kraft Old English sharp cheese
  • 1 Tbsp. mayonnaise
  • 1/2 tsp. seasoned salt (Lawry's)
  • 1/2 tsp. garlic powder
  • 1 can crab meat

Directions

  1. 1
    Drain crab meat.
  2. 2
    Mix all ingredients in bowl; spread on English muffins.
  3. 3
    Cut muffins into quarters.
  4. 4
    Broil 5 to 7 minutes. Can be frozen 3 to 4 months.

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