Crab Quiche

8 ingredients
5 steps

Ingredients

  • 1/2 c. mayonnaise
  • 2 Tbsp. flour
  • 2 beaten eggs
  • 1/2 c. milk
  • 1/4 tsp. salt
  • 1 (7 1/2 oz.) can crab
  • 8 oz. shredded Swiss or Jack cheese
  • 1/3 c. green onions

Directions

  1. 1
    Mix
  2. 2
    mayonnaise, flour, eggs, milk and salt.
  3. 3
    Add crab, cheese and
  4. 4
    onions.
  5. 5
    Bake in a 9-inch pastry shell at 350° for 40 to 45 minutes.

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