Crab Quiche

8 ingredients
4 steps

Ingredients

  • 6 eggs
  • 2 c. crab
  • 3 c. sharp Cheddar cheese or Monterey Jack
  • 1 tsp. salt
  • 2 c. milk
  • 3/4 to 1 c. flour
  • 1/2 c. onions
  • 1/2 c. mushrooms

Directions

  1. 1
    Beat eggs with wire whip.
  2. 2
    Add all ingredients, except flour; blend slightly.
  3. 3
    Take wire whip and blend in flour.
  4. 4
    Cook in electric skillet at 260° to 300° until done, 35 to 40 minutes. Garnish with sliced tomatoes, avocado slices and a dollop of sour cream.

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