Crab Rangoon(Appetizers)

6 ingredients
4 steps

Ingredients

  • wonton wrappers
  • oil
  • 1 pkg. cream cheese
  • 1 can flaked crab
  • garlic to taste
  • salt and pepper to taste

Directions

  1. 1
    Mix crab, spices and cream cheese.
  2. 2
    Put spoonful in each wonton wrapper and pinch to close.
  3. 3
    Fry in deep oil in deep fryer on high until golden brown.
  4. 4
    Remove and drain on paper towels. Great for snacks or to accompany Chinese food!

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

Cream soup air corners

E NOVA 3

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Egg Roll/ Spring Roll Wrappers

Dynasty

Dynasty, gyoza/potsticker wrappers

Dynasty

C NOVA 3

Won Ton Wrappers

Dynasty

B NOVA 3

Wonton Strips

Signature

D NOVA 3

Lettuce, white meat chicken, peanuts, wonton strips with a thai style peanut cilantro dressing salad, thai style salad with chicken

C NOVA 4
Wonton Wraps

Wonton Wraps

Nasoya

C NOVA 4

More Recipes to Try

Bacon Maple Jam

7 ingredients

Barbecue Pulled Chicken Sandwiches

9 ingredients

Grandma'S Perfect Cinnamon Rolls

15 ingredients

Flu Elixir

8 ingredients

Cheesecake With Chocolate And Coffee

8 ingredients

Blt&G Wrap

6 ingredients

Chickpeas Flour Crepes With Asparagus Filling

9 ingredients

Grilled Artichokes With Harissa-Honey Dip

8 ingredients

Artichoke And Chickpea Dip

12 ingredients

Portobello “Steak” Wraps

10 ingredients

Filled Danish Pastry

5 ingredients

Nixon Chicken

7 ingredients