Crab Rangoon Dip

Name: Crab Rangoon Dip
Ingredients: 8 ounces whipped cream cheese; 6 ounces sweet and sour dip; 4 ounces imitation crab meat; 1 (6 ounce) can lump crabmeat, drained, divided; Hot pepper sauce; Salt and pepper to taste; 1 (7.2 ounce) package Original or Sesame Snack Factory(R) Pretzel Crisps(R)

7 ingredients

1 steps

Ingredients

8 ounces whipped cream cheese
6 ounces sweet and sour dip
4 ounces imitation crab meat
1 (6 ounce) can lump crabmeat, drained, divided
Hot pepper sauce
Salt and pepper to taste
1 (7.2 ounce) package Original or Sesame Snack Factory(R) Pretzel Crisps(R)

Directions

1

Combine all ingredients, reserving half the crab meat and some sauce. Spoon onto Original or Sesame Pretzel Crisps(R) and garnish with more sauce and crab.