Crab Rockefeller
5 ingredients
5 steps
Ingredients
- 1 cup butter
- 1 onion, finely chopped
- 2 packages frozen chopped spinach, cooked and drained
- 1 lb crabmeat
- 2 cups parmesan cheese (Optional)
Directions
-
1Melt butter in pan.
-
2Add onion and saute until tender but not brown.
-
3Add spinach and mix well.
-
4Add crabmeat and cheese.
-
5Put in serving dish and serve with crackers or Melba toast.
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