Crab Roll-Ups
5 ingredients
5 steps
Ingredients
- 7 1/2 oz. crabmeat
- 1/4 lb. butter
- 8 oz. Velveeta cheese
- 1/4 lb. melted butter
- white bread or bread of choice, trim crust
Directions
-
1Mix butter and cheese and melt on low heat.
-
2Add crabmeat and stir.
-
3Roll 4 pieces of bread flat.
-
4Spread warm crab mixture on bread (not too thick); roll and put on cookie sheet and freeze. When set, cut each roll into 3 or 4 pieces.
-
5Dip into melted butter and broil on each side.
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