Pumpkin Pie

7 ingredients
7 steps

Ingredients

  • 1/8 tsp. salt
  • 2/3 c. sugar
  • 2 tsp. pumpkin pie spice
  • 2 eggs, slightly beaten
  • 1 2/3 c. milk
  • 1 1/2 c. mashed, cooked pumpkin
  • 1/2 recipe plain pastry

Directions

  1. 1
    Sift dry ingredients together and stir into eggs.
  2. 2
    Add milk and pumpkin.
  3. 3
    Line pie pan with pastry and pour in filling.
  4. 4
    Bake in very hot oven at 450° for 10 minutes.
  5. 5
    Reduce temperature to slow 325° and bake for 35 minutes longer or until knife inserted in center comes out clean.
  6. 6
    Cool.
  7. 7
    Makes one 9-inch pie.

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