Crab Salad

8 ingredients
3 steps

Ingredients

  • 2 crabs approximately 700 gr., boiled, cooled, and with the meat removed.
  • 1/2 yellow bell pepper diced
  • 1/2 green bell pepper diced
  • 1 onion diced
  • 2 eggs boiled and chopped
  • olive oil
  • vinegar
  • salt

Directions

  1. 1
    Combine the vinegar and oil to make a vinaigrette and add a teaspoon of salt.
  2. 2
    Drizzle the vinaigrette over the crab in a bowl and add the egg.
  3. 3
    Stir in the bell peppers and onion and serve.

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