Crab-Shrimp Ball
6 ingredients
8 steps
Ingredients
- 2 (8 oz.) cream cheese
- 1/2 lb. cooked shrimp, chopped
- 1/2 lb. cooked crab
- 2 Tbsp. horseradish
- 3 Tbsp. lemon juice
- red cocktail sauce (1 bottle)
Directions
-
1Wash shrimp and crab, taking care to remove shell pieces from crab.
-
2Drain and pat dry.
-
3Blend cream cheese, horseradish and lemon juice with mixer.
-
4Stir in crab and shrimp.
-
5Shape into ball.
-
6Wrap in Saran Wrap and chill.
-
7Pour cocktail over top when ready to serve.
-
8Serve with crackers.
Products Matching These Ingredients
Cream soup air corners
E NOVA 3
Cottage cheese
Daisy
C NOVA 3
Five cheese rigatoni
Lean Cuisine
NOVA 4
Cheese and onion
Walkers
C NOVA 4
Whipped Cream Cheese
NOVA 4
Cooked Shrimp Peeled And Deveined Tail Off
Fisherman's Wharf
A NOVA 4
Shell-on shrimp
A NOVA 3
Lactaid, ice cream, vanilla
Lactaid
D NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing
Sainsbury's
C NOVA 4
Raw Shrimp
Maxfield
B
Spread, original crab
D NOVA 4
Fully cooked cocktail smokies
E NOVA 4
More Recipes to Try
Guacamole
8 ingredients
Cinnamon-Glazed Pumpkin Cookies
19 ingredients
Cranberry Sauce
4 ingredients
Mulberry Jam
4 ingredients
Grilled Pork Tenderloin with Mojo Sauce
5 ingredients
Shrimp Bisque with Shrimp Boulettes
55 ingredients
Red Russian
2 ingredients
Susan's Simple Stew
13 ingredients
Cheese Steak
10 ingredients
Sour Cream Cornbread
9 ingredients
Potato Gnocchi with Peas, Prosciutto and Ricotta
18 ingredients
Baked Apple Slices
8 ingredients