Crab Soup

5 ingredients
2 steps

Ingredients

  • 1 can cream of celery soup
  • 1 lb. lump crab meat
  • 2/3 c. chopped celery
  • 1 can water
  • sherry to taste

Directions

  1. 1
    Mix all ingredients in saucepan and heat thoroughly; do not boil.
  2. 2
    Sprinkle with paprika.

Products Matching These Ingredients

More Recipes to Try