Crab-Stuffed Jalapeno Pepper Halves with Bacon and Cheese

Directions

1. 1
   Preheat oven to 425 degrees F. Line a large baking sheet with parchment paper and set aside.
2. 2
   Lay the jalapeno halves on a clean work surface.
3. 3
   In a mixing bowl, add crab meat, sour cream, Old Bay, diced shallots, and stir well.
4. 4
   Fill each jalapeno half, wrap 1/2 slice of bacon around each, and set on the prepared baking sheet pan.
5. 5
   Repeat with remaining jalapenos.
6. 6
   Add grated cheddar cheese on top of each stuffed jalapeno.
7. 7
   Place in the oven on the middle rack.
8. 8
   Bake 20 minutes.
9. 9
   Transfer to a platter (lined with paper towels) and enjoy!
10. 10
    These are requested at almost every get-together we have.